Ingredients: corn starch, cocoa powder, chocolate flavour.

Instructions for use: Prepare 500ml of cool milk. Separate 4 tablespoons of milk, add the content of the bag and stir until all lumps are broken. Sweeten the remaining milk with 2 – 3 tablespoons of sugar and boil. Remove from the stove, add stirred pudding powder and bring everything to a boil for 2 – 3 minutes while stirring constantly. Fill the hot pudding into moistened bowls and let it cool down. Decorate cooled pudding with Joker whipped cream.