Ingredients: sugar, vegetable oil (palm), glucose syrup, emulsifier E472a, soy flour, modified starch, stabilizer E466, vanilla flavour.

Allergens:this product contains products made of soy.

Instructions for use:  In a deep dish pour 125ml of soy milk or water and add the content of the bag (55g). Keep mixing at minimum speed for 1 minute, then at maximum speed for 5 minutes.

In cooperation with the leading German company in the field of chemistry BASF we  have developed a new product- LENTEN WHIPPED CREAM. This product does not contain milk protein, milk fat nor lactose, and as such is unique on Serbian market as the only true lenten whipped cream.