Ingredients: sugar, dextrose, glucose syrup, hydrogenated vegetable fat, skim milk powder, emulsifiers E472, E471, milk proteins, corn starch, stabilizer E412, vanilla flavour, beta-carotene colour.

Allergens: this product contains products made of milk.

Instructions for use: In 250 ml of cold milk add 100g of ice cream powder and mix for 5 minutes. Pour the obtained mass into dishes and freeze until desired firmness.