Whipped FOAM
Net - 100g, 500g, 1kg
Ingredients: sugar, glucose syrup, fully hydrogenated vegetable oil (palm kernel, coconut), dextrose, emulsifiers E472a, E471, milk proteins, corn starch, stabilizer E412, vanilla and cream flavour.
Allergens: this product contains products made of milk.
Instructions for use: Cool 200ml of milk or water. Pour half of the measured quantity of liquid into a deep dish and add 100g whipped cream. Stir it with mixer at minimum speed for 1 minute. Keep mixing at maximum speed, gradually adding the remaining amount of the liquid. Total preparation time 5-6 min.